I have always liked the idea of egg casseroles, but I haven't been a fan of those with hash browns or bread. Then one day, I saw a recipe for one using southwest ingredients and cornbread. A light went...
Author: Ruth Ann Vokac
Wonderful casserole to make the night before holidays or when you have company. Serve it with fresh fruit salad and muffins or other breads. My DH and son don't care for green pepper, so I just put half...
Author: Lynn Dine
This definitely falls under the comfort food category. It's been a favorite in my family for years.
Author: Linda Brown @LindaBrown
This is a great breakfast dish. We did use the orange cinnamon rolls and they added great flavor. But, in a pinch, you could use any leftover rolls that you have. You'll start your day off right when you...
Author: Suzanne Marzano
I got this out of a lowfat cookbook Doris Cross's Fat Free home style cooking. This omelet is wonderful All my familey loves it.
Author: sue pearson
i create this new breakfast casserole recipe,is combine with croissant breakfast sandwich,i made in bread pudding style.
Author: raymond spencer
This is a recipe I kind of did my own variation of after watching a rachel ray show :)
Author: Amy Hileman @amy0805
I like finding a breakfast food that can be taken in the car and eaten without a mess. I also had some leftover cans of crescent rolls from our family Thanksgiving dinner. So this morning I combined those...
Author: Susan Feliciano
If you want a great start to your day, then you want to make this skillet breakfast dish. It features Mexican sausage with spicy tones, potatoes bathed in cooked onion and bell pepper, fresh Hatch green...
Author: Vickie Parks
When I get my RawSpiceBar spice blends each month I use them to hold up my end of the "mandatory roommate family style dinner" contract. This is a fun time to catch up but also the only time we eat real...
Author: RawSpiceBar Spices & Spice Kits @RawSpiceBar1
If it's not a dessert, it's a breakfast item that we love. I found this recipe some time ago and we've been making it every weekend.
Author: Lauri Myers
I got this recipe from my mom, not sure where she found it. I have been making it for my husband, who loves this for dinner and devours any leftovers for breakfast. I recently sent an extra pan of this...
Author: Sandy Sebold @sandyssweets
This is a good brunch dish. Easy to make because the ingredients are usually things you have on hand.
Author: Lynette !
I love this and would use spinach instead of broccoli although I love the recipe as is ,I'd also swich the parmesan for feta
Author: sheila farrah @ilovefood2
Hash browns form a hearty crust for this easy main dish egg and cheese bake. I have made this on Christmas morning and my family loves it... But good any day of the year..
Author: Janet Sa
I think these are so good, I found them on Rhodes™ Dinner Rolls web site. Can be made on a campout or at home in your Duch Oven. p.s. Recipe and photo belong to Rhodes Rolls
Author: Straws Kitchen(*o *) @CinCooks
Prepare overnight, bake in the morning. This is a favorite of my family for Christmas Breakfast and they keep coming back for more!
Author: Debbie Torres
A big thanks to Winona's Aunt Connie for this easy and delicious breakfast.
Author: Courtney Chapel
this dish is great everyone whom I've made it for just loved it.remember too make it your own add what you like and take away what you don't remember No recipes is written in stone.
Author: Judith Smith
This is a wonderful casserole that can be made for breakfast or a brunch and you can double this recipe very easily for a big morning holiday breakfast with the family
Author: Teresa Green @Teresa_Green
Spicy pork sausage, hash browns, sour cream, cheese sauce, green chilies & red pepper flakes gives this recipe its spicy & interesting taste. If you would like less spice, try using regular or non spicy...
Author: Kimmi Knippel (Sweet_Memories) @KimmiK
This Breakfast Casserole is always a hit! It's perfect for out of town guests. It's easy to prepare ahead, so you can spend more time visiting with your family or friends! Be prepared to hand out the recipe!...
Author: Joyce Newman
Fun and tasty Cinnamon Roll Casserole combines ready to bake refrigerated cinnamon rolls with eggs, whipping cream, cinnamon, nutmeg and maple syrup. This casserole is perfect for Sunday breakfast with...
Author: Beth Pierce
My husband loves this for Sunday morning breakfast! There are enough leftovers to eat during the week!
Author: Gi Koontz @gkoontz
This is a great brunch dish. It lends well to whatever breakfast meat you like best. You can put it together the night before and just throw it in the oven in the morning. It's great to sleep in on Sunday...
Author: barbara lentz
Nelda's corn and sausage frittata recipe is something you can enjoy for breakfast, brunch, or dinner. We love versatile recipes! It's creamy with bits of corn throughout. The sausage adds a nice savory...
Author: Nelda Carnley
Doesn't this look yummy for brunch or lunch or dinner? And it's healthy and filling. Serve with some seasonal fruit and you have a meal! Recipe: HealthCentral.com Photo: bigoven.com
Author: Ellen Bales @Starwriter
I love breakfast casseroles but they all seem to be the same. So I decided to make one w/ my favorite maple sausages. This has got the best reviews from friends and family but the best raves? From all...
Author: sherry monfils
We have this every Christmas or whenever companies here for breakfast. Its easy to make and great to make the day before as the flavors mingle. I even make ahead and keep in the freezer.
Author: Virginia Hendrix
This is a hearty breakfast to keep you going all morning. It can be assembled the night before for a quick breakfast in the morning! This is a favorite at my church's women's breakfast meetings.
Author: Melinda Althuis
Delicious! This casserole can be made ahead, as so many others. Switch out the meats, if you don't like sausage. Make it your own. Enjoy! My photos
Author: Cassie * @1lovetocook1x
This is the best for when you have overnight company. You can whip it up the night before and throw it in the crock pot... you will wake up to amazing smells and you don't have to wake up at 5am to get...
Author: Chelsea Mariotti
If a leaner mixture is desired, or you prefer to add some butter when making the biscuits up, the shortening may be reduced by 1 to 3 tablespoons.
Author: Denise Ellis @tgismom
This is an easy quiche like dish. I had no pie crust in the freezer. I decided to throw together a quiche With puff pastry. I'm sure that you'll enjoy my version. This is loaded with swiss cheese, onions,...
Author: Nor Mac @Adashofloverecipepage
I have made this recipe for over 20 yrs. yet when I actually followed my own recipe, it turned out perfect but I did have to tweet the cooking time :) This "puffs" up like a perfect soflee' & tastes alittle...
Author: Bonnie Oechsle @ScrapsGourmet
As a Weight Watcher I'm always looking for tasty, low-point meal ideas. This recipe is perfect for breakfast, lunch, or a light dinner. Great to serve when you have company, too!
Author: Lisa Love
Author: Kitchen Crew
Here's a creative way to dress up your morning hash browns, and if you bake the potato the night before, all you need to do in the morning is make up the egg mixture and then quickly reheat the already...
Author: Dave Smith @DaveSSmith1
Everyone loves this recipe from Taste of Home.
Author: Lori Loucas @jostlori
Here is a homey breakfast style dish that is delicious for supper too.
Author: Lynda Sweezey @mema5
Creme Brulee for breakfast??? ummm, YES PLEASE! Found this recipe on the Turntable kitchen site and it looked too good to pass up!! And it is.. so so good!!
Author: Lindsey McCue @lynz39
This is a great pie for breakfast, but it's packed with so many goodies it would make a great dinner too. Packed with meat, it's very hearty and flavorful. After baking, the pie crust turns out flaky and...
Author: Gina Collier
Our family just loves this easy recipe. It turns out almost like a quiche. We add chopped up ham, too. Be careful to use a big enough pan, it can spill over if you fill it too full, especially when adding...
Author: Linda O'Connor
WE MADE THIS EVERY CHRISTIMAS GROWING UP. NOW I MAKE IT FOR MY GRANDKIDS.
Author: April Alvarez @peaches58
I like it cheesy lol. But if you don't want it quite so cheesy, cut the amount of shredded cheese to 8 oz for total recipe.
Author: Liz D. @CrazyCatLady1103
This is just one of my recipes check out my other recipes I would love to see ya there! http://abpetite.blogspot.com/
Author: Ashlee Christopher @ashchristo
OK, there are hundreds of recipes out there and all pretty similar. This is mine. One night around 9pm a friend called and said that he and his wife and family were passing through town and would love...
Author: SarasotaCook
The secret to this recipe? I whisk the eggs with sour cream and Greek yogurt instead of the traditional milk, half and half, or cream. The result is a delicious custard like filling that the guests at...
Author: Michelle London @innkeeperchef